Prior Post Update

In the comments to my last post, a couple of you mentioned that I need not fear the big Islays.  And truthfully, I don’t.  I figure that loving Highland Park 12 and liking Talisker 10 puts me in a position where I can at least tolerate some of the “dark, peaty side,” as they say.

This evening, I just so happened to find myself in front of the same selection of single malts described below.  I thought to myself, “I do it all for my readers,” and gamely ordered the Lagavulin 16.

Unfortunately, I didn’t have my notebook with me to write down my impressions, although if I did, they would look something like this:

Nose – Mmmmm … aaahhh … hey …. mmmmm.

Taste – Ohhhh … whoah … yes, please … homina homina homina … need … more … Lagavulin…. *sounds of me trying to lick the bottom of the glass*

Finish – *sigh* I’ll have anoth– wait, it costs WHAT?

So maybe it was a little pricy for regular ordering, but a bottle of that juice will be making its way into my cabinet, and soon.  I think LBB will get the message that it just may be a good “birthday bottle,” if you know what I mean.

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Not unrelated to the above, I’m thinking my next bottle purchase will be a nice peaty plunge.  What say you, dear readers, in terms of a favorite of the three big, peaty intro-Islays (as I see them): Ardbeg 10, Caol Ila 12 and Laphroaig 10 (or maybe Quarter Cask)?  Favorites?